Case Studies
No HACCP, No Business
Implementing HACCP meant the difference between staying in business and closure... Read more >>
No HACCP Training - No BRC Accreditation
The Company's business depended on British Retail Consortium accreditation because customers expected it... Read more >>
HACCP Tuition for a Managing Director of a West African Fruit Processing Company
The Client's company found it difficult to attract customers within the European Union because the Company did not have a HACCP system... Read more >>
British Retail Consortium Accreditation and Consultancy - for a Bakery
The business could have lost its BRC status, if management did not remedy failings identified during a previous audit... Read more >>
